Looking for a healthy, easy dinner that's full of flavor and super satisfying? You might be tempted to order takeout, ...

Get ready for a fiery twist on grilled shrimp, marinated in a spicy Scotch bonnet sauce and olive oil for a flavorful ...

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

2. Heat oil in a large skillet over medium high; swirl to coat. Add shrimp, and drizzle about 3 tablespoons of the chipotle ...

One of my favorite dishes at a local Chinese restaurant is Singapore noodles. It’s made with shrimp and rice noodles that ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

Village Health Clubs & Spas Registered Dietitian Jaime Miller joined Good Morning Arizona to share some healthy tailgating ...

Oregon pink shrimp are the state's most valuable seafood after Dungeness crab, and they're well-suited to the recipes at ...

From shrimp to peppers to seasoning, restaurants benefit from what chefs from Mexico and Central and South America bring to ...

Check out their spicy shrimp appetizer, shrimp cucarachas, which costs $9 and features six pan-roasted shrimp, cotija cheese, ...

The addition of crisp vegetables adds great texture and more color. Rice noodles are made with rice flour and their delicate ...