Reduce heat to low and add the raw shrimp, and continue to cook for 1 to 2 minutes or until pink and no longer translucent and the noodles are al dente. Season soup to taste with salt and pepper.
Soup is one of the easiest ways to prepare seafood—shrimp, squid, clams and mussels all simmer together in a flavorful broth, perfect for any time of year. One of our favorite seafood soups is a ...
The Pad Thai noodles dish contains one additional ingredient – chilies. Furthermore, Pad Thai is a dish where you can savor 5 different flavors: Salty, sweet, bitter soup, and spicy. It is one of ...