This should thicken the sauce instantly. Add the beef, garlic and chillies straight back in and stir through so the beef is glistening and covered in the shiny sauce. Add the spring onions and toss ...
And you might already be familiar with some of them. “We all love Mexican food, and we all love Indian food,” Moju said. “Kenyan food’s an easy slide in.” With her pili pili beef stir-fry, Moju drew ...
There's nothing like a quick stir-fry for weeknight dinners. Adam’s top tip? Do not crowd the pan and cook the meat and vegetables separately, to ensure perfectly cooked ingredients. serves ...
Packed full of protein, Jamie’s 'super easy' beef stroganoff recipe combines the traditional ... Add a little oil to the pan and fry the beef for two minutes, turning, until browned but still pink ...
Using inexpensive cuts of beef or pork for the meatballs makes this not only easy on the wallet but also incredibly satisfying. You can prepare it the night before if you’re planning ahead, or bring ...
“For us, beansprout stir-fry is a delicacy.” While it is very simple to make the stir-fry, do add a dash of “huajiao,” or Sichuan pepper popular in China, to give aroma. The flowery aroma ...