A sourdough starter is the base for the bread, that gives it the properties it needs to rise. It is a symbiotic culture of bacteria and yeast that is used as a natural leavening agent. It is created ...

Making your own sourdough starter using the 3 tbsp method is a simple and straightforward process. The following steps will guide you through the process. Disclaimer: I would highly recommend to buy a ...

Brown rice flour is perfect for a gluten-free vegan sourdough starter, providing high nutrients and a gentle flavor. Combine ...

You can have it all — at one table with a cheese and charcuterie board, crudités, hors d'oeuvres, and light appetizers. A ...

The new Forkish book’s main recipe was unlike anything I’d seen. It asked me to combine cold sourdough starter and commercial yeast, do a little minimal stretching and shaping, and bake the ...

The Daily Bread Sourdough Bakery co-owners and bakers, (from left) Brittany Baizley and Elizabeth Smith, pose in front of the ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

Anderson also touched upon her sourdough recipe, revealing her starter has a name, which left the show host shocked. Pamela Anderson recently appeared as a guest star on “The Late Show with ...