This all-in-one slow cooker roast beef joint means you don’t have to lose your weekend in the kitchen to enjoy a traditional Sunday roast dinner. The beef is meltingly tender and stays juicy.

Pea and ham is one of the most incredible soup combinations. Our bright-green slow-cooker version uses only six ingredients and is garnished with ham shredded from a joint. Enjoy with crusty bread.

Rub all over the lamb. Place the onion and carrot in the base of a slow cooker in an even layer, then sit the joint of lamb on top. (If you’re preparing ahead, put the slow cooker pot in the ...