Spread the marinade all over the surface of the pork and refrigerate for at least 8 hours. Cook the roast. Roast the pernil ...

This Slow Cooker Herb-Crusted Pork Roast brings together savory herbs, juicy pork, and hearty vegetables, creating a comforting and satisfying meal. Perfect for busy days, this recipe delivers maximum ...

Follow along as we prepare and smoke this pork rib roast using a flavourful Harissa style spice mix. Whether you're a BBQ ...

Achieve your weight loss goals with these effortless, time-saving, healthy slow cooker recipes, from chilis to pot roast ...

This mistake is the difference between creating a juicy, tender bite versus winding up with a tough, dry, and chewy meal. And ...

For the article, Jackson helped me think through how home cooks could approach pork shoulder using their oven instead of a ...

Put all the belly strips into a slow cooker pot. Cover with the lid and cook on high for 3–3½ hours or until the pork is tender but still holding its shape (no need to add any liquid).

This is a really important step because it locks in juices and flavor. Transfer roast to the slow cooker or heavy-duty oven roaster. In the same skillet used to brown the roast, cook the onion ...

This miso-marinated pork ... or blade roast. At most supermarkets, you get what you get in the meat case. If you’re lucky enough to have options, pick the part you want: This recipe works ...