Whip up soft boiled eggs in a snap with your trusty air fryer. Here's how to do it just right and with minimal fuss for a speedy breakfast or salad topping.

If your soft-boiled eggs come out hard-boiled, you may be making the simple mistake that this egg expert warns against. Here's how to fix it.

Put eggs on the oven rack. Place eggs directly on the oven rack or in a muffin tin to prevent rolling. Bake the eggs for 25-30 minutes. Cook times matter! Ice bath. Remove and immediately place the eggs in an ice water bath for 5 minutes. Peel. Takes a little longer, but you'll still have perfectly baked hard-boiled eggs.

Air fryers are well suited for poaching eggs, but the process is also pretty easy to mess up. Mashed spoke with an expert about two of the biggest missteps.

Air fryer Scotch eggs are a savory treat with a surprise inside. A perfectly cooked egg is covered in a spicy sausage casing, then breaded and air fried. Who knew you could get such fabulous results from your air fryer?