Shaunda Necole on The Soul Food Pod: Soul Food Southern Collard Greens Recipe On this episode of The Soul Food Pod, host ...

Originating in the southern U.S, soul food is staple comfort food for any southerner. These hearty dishes have migrated ...

This video shows you how to cut collard greens. Collards contain a lot of water, so they will shrink down when you cook them. To prepare collards, first wash them in a bowl of cold water with a dash ...

The casual, welcoming restaurant serves soul-food staples like catfish, fried chicken, mac and cheese, collard greens and candied yams. It is located on Walzem Road in Windcrest. "We started out ...

Whether you call them chitlins or chitterlings, this soul food has an important history. Here's what you need to know about ...

“It’s just boiled down to fried chicken, fried fish, candied yams, collard greens, and mac and cheese,” says Davis. At Burdell, the chef is forging a fresh path for the future of soul food ...

Madison is losing a popular restaurant, with the closing Monday of House of Flavas. Jodie Jefferson opened the restaurant in ...

Chef Art Jennette has been cooking for Jacksonville for more than 50 years. On Saturday, he'll serve up his last meal of ...

Dishes include shrimp and grits, collard greens, cornbread, cherry cheesecake and sweet tea or lemonade. Bennett said he also worked with the college’s dining staff on Food for the Soul ...

"But I knew I would have my moment where I could express this stuff." Last Night In Paris Collard's smooth soul vocals were a key part of Last Night In Paris's sound The breakthrough came on a ...