Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

Not only will you have a mature starter to make artisanal bread, but you can use the discard to make discard bread, biscuits, muffins, and pancakes! you don't HAVE to throw the discard away!

The sourdough way calls for you to make bread on bread’s time ... Trying out a new recipe required me to feed the starter for a few days in advance, tossing a few dollars’ worth of ingredients ...

Brown rice flour is perfect for a gluten-free vegan sourdough starter, providing high nutrients and a gentle flavor. Combine ...

Nothing fancy. Just crusty loaves for soup and toast. Sometimes a soft sandwich bread or homemade pretzels. I still keep up ...

Now you can have fresh bread whenever the craving strikes with the help of the Tramontina 9.5-Inch Enamel Cast Iron Bread ...

The Daily Bread Sourdough Bakery co-owners and bakers, (from left) Brittany Baizley and Elizabeth Smith, pose in front of the ...

I love to keep doing something that makes other people happy,” explained Whitney Marciniak, owner of Suntangled LLC (maker of homemade crochet stuffies, sourdough ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

A bread expert has issued a stark warning, advising people to avoid certain types of bread - especially if you're diabetic ...

Next, we make a decadent bread salad for our skillet-roasted chicken, toasting hunks of whole-wheat bread in the drippings, ...