Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

Brown rice flour is perfect for a gluten-free vegan sourdough starter, providing high nutrients and a gentle flavor. Combine ...

Are you crazy for sourdough recipes too? Sourdough is making a big comeback in American kitchens, and it's not just about the ...

Now you can have fresh bread whenever the craving strikes with the help of the Tramontina 9.5-Inch Enamel Cast Iron Bread ...

A simple two-ingredient recipe has taken the internet by storm, earning accolades from food enthusiasts for its resemblance to classic sourdough bread. There's nothing like embracing the spirit of ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

The Daily Bread Sourdough Bakery co-owners and bakers, (from left) Brittany Baizley and Elizabeth Smith, pose in front of the ...

A bread expert has issued a stark warning, advising people to avoid certain types of bread - especially if you're diabetic ...

Out of thousands of recipes, these are just a few that taste like a million dollars. Here, we've rounded up our favorite ...

I love to keep doing something that makes other people happy,” explained Whitney Marciniak, owner of Suntangled LLC (maker of homemade crochet stuffies, sourdough ...

Nutritionist Vanessa Kimbell says to look for a 'real bread' label and avoid anything with a long list of ingredients that you can't pronounce Bookmark ...

The bakery also uses a sourdough (or masa madre) starter, resulting in a particularly soft ... and later reviving ...