Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

Are you crazy for sourdough recipes too? Sourdough is making a big comeback in American kitchens, and it's not just about the ...

Brown rice flour is perfect for a gluten-free vegan sourdough starter, providing high nutrients and a gentle flavor. Combine ...

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

The new Forkish book’s main recipe was unlike anything I’d seen. It asked me to combine cold sourdough starter and commercial yeast, do a little minimal stretching and shaping, and bake the ...

Once the dough has rested, add the sourdough starter to the bowl and mix on low speed for 10 minutes, or until the dough begins to come away from the sides of the bowl. Add the salt and increase ...

The process of making sourdough bread begins with a sourdough starter. These starters are created when microbes – communities of bacteria and yeast – stabilize in a flour and water mixture. Known as a ...

Anderson also touched upon her sourdough recipe, revealing her starter has a name, which left the show host shocked. Pamela Anderson recently appeared as a guest star on “The Late Show with ...