Gently mix all the mango sambal ingredients together in a bowl. Season and taste. Allow the flavours to blend for at least 15 minutes before serving. Preheat the oven to 200°C. Heat a sauté pan ...

with each bite offering the perfect balance of sweet and spicy, as well as a tender, velvety texture that delights the palate ...

Stir well, bring to the boil and, once bubbling, turn down the heat, put the lid on and simmer for 40–50 minutes (though start checking at 30) until the sweet potatoes are soft and the squash ...

To make the butternut squash curry, preheat the oven to 200C/400F/Gas 6. Leaving the skin on, remove the seeds from the butternut squash and cut into wedges. Toss in the olive oil and season well.

This curried delicata squash soup is comfort in a bowl. It combines the flavors of roasted squash with warm spices and creamy ...

Because it's so sweet, butternut squash can even be used for beautiful tarts, decadent brownies and refreshing sorbet. Its sweetness tempers a spicy curry dish, and its texture balances out the ...

We love red curry, crispy pancetta and smoked cheddar in creamy squash soups ... favorites is a gingery butternut soup with fennel and coconut milk. It's topped with a spicy pecan cream and ...

This classic stew brings flavor profiles that range from savory and smoky to spicy. With its natural sweetness, butternut squash perfectly counterbalances this tumultuous intensity. This squash ...

The dishes that make up the Seven Curries tend to be vegetarian and typically include a rougaille, a pumpkin curry, a potato curry, Brede Songes and spicy pickles ... minute.2. Add the squash ...