Fresh Thyme Market Registered Dietitian Meghan Sedivy shares a plant-based side dish sure to be a hit at your holiday ...

Prepping the Spicy Sweet Potato Hummus: First, preheat your air-fryer to 400°F for 4 minutes. Toss your sweet potato cubes with olive oil, salt, and garam masala, then roast them for 10 minutes ...

About Spicy Green Pea & Olive Hummus : A popular dip from Middle East, this one is made with green peas, tahini paste, olives, mustard and lemon juice. Add a cup of green peas, green chillies, green ...

There's nothing like roasted pumpkin. Team it with hummus and it's a lip-smacking treat. Spice it up with red chilli powder and Tabasco sauce, and if you have za'atar, add that in too. 1. Oil the ...

Extra virgin olive oil is more medicine than food. Hummus is purely a delicious vehicle for olive oil consumption. So get your Mediterranean diet on track and eat hummus more regularly.

Now add the soy sauce and cook until the oil starts to bubble up. Once ready, pour over the hummus. In a blender add the chickpeas and pour out the liquid. Add the garlic clove, olive oil ...

Chili Too Spicy? Here's How To Fix It With One Ingredient If you accidentally find yourself with chili that exceeds your spiciness threshold, add this ingredient to bring it down to a milder flavor.

For the true Lebanese experience, skip the canned stuff and go straight for dried chickpeas. A little overnight soak and ...

Meghan Sedivy, registered dietitian from Fresh Thyme Market makes spicy sweet potato hummus. It's a great addition to your ...