To make your plain paratha even more nutritious, incorporate green leafy vegetables into your paratha dough. Spinach, fenugreek leaves, or kale can be finely chopped and kneaded into a flour. These ...

Aloo Palak Paratha Recipe: Give your regular aloo paratha a flavorful and nutritious twist with this unique paratha. Filled with the goodness of potatoes, spinach, spices and a little cheese, this ...

Spinach (palak) is a winter wonder vegetable, and if you haven't yet tried it in all its delicious forms, now's the time.