Easy Thai Peanut Dipping Sauce is a delicious and versatile sauce that's used for a variety of dishes, including spring rolls ...

Korean food is not just popular for its versatile delicacies but also for their variety of sauces. So here's an easy-to-make ...

Crab spring rolls, with their delicate blend of succulent crab meat and crisp, fresh vegetables wrapped in soft rice paper, ...

Deep fry in hot oil over medium heat, cooking the rolls for at least 2 minutes on each side so the filling is thoroughly cooked. Drain on paper towels and serve warm, accompanied by the dipping sauce.

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Fry the aromatics for a couple of minutes until fragrant Place the stir fry pack of veg in the pan along with the dark soy sauce and sesame oil Take a spring roll wrapper and place it down so that ...

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

5. These rolls will be thicker than the typical Chinese-style fried spring rolls. 6. Combine a few spoon full of Hoisin sauce and chilly sauce with some chopped peanuts to use as a dipping sauce. I ...

Rice paper rolls are a fresh, healthy finger food option and the shredding of all those vegetables is no chore for the Kenwood Chef Sense. Beautifully designed to be permanently stationed in the ...

Wrap the finished spring rolls in cling film and pack some soy sauce too. Get the kids helping with assembly using the pics below as a guide.

Everyone loves crispy egg rolls. So, why not enjoy this staple of Chinese American cuisine for breakfast or brunch? Here are ...