Keep it aside. 2. Heat coconut oil in a pan, add mustard seeds, red chillies, shallot, curry leaves, turmeric and chilli powder. Stir the masala till it cooks. 3. Mix the masala to the curd mixture ...

This is a stir-fried dish ... cut into thin matchsticks along with the green chilli and spring onions. Set aside separately on a plate. Cut the cabbage in half, then into quarters to make 4 ...

Cabbage stir-fry with carrots and peppers is a light, healthy, and flavorful Asian-inspired dish. It’s a quick and easy vegan ...

This stir-fried cabbage is so delicious and super easy to prepare at home! It’s a perfect side dish that goes well with ...

Put the chilli, ginger and garlic into a jug with ... then add the green beans, broccoli and onion. Stir-fry for 2–3 minutes, until the beans and onions are lightly charred.

About Stir Fried Chilli Chicken recipe: Here is a quick oriental stir fried chilli chicken recipe. If you are a vegetarian you can substitute the chicken with some vegetables or tofu. Add the chopped ...

Put the meat in a wok together with fermented soybean juice and salt and stir them, then add pickled Chinese cabbage with its juice. This dish is similar to fried pickled Chinese cabbage with ...

For the chicken, heat a wok until smoking and add the groundnut oil, then add the chicken and stir fry for 2-3 minutes, or until lightly golden. Add the courgette and red pepper and stir fry for 1 ...

Anyone can put together today’s chicken stir-fry. Have all the vegetables chopped and ready to go before the cooking begins. Cheat and cook the rice to accompany in the microwave. Having a few ...

Although this is a Chinese dish, I like to use sakura shrimp - tiny, pink dried ... Stir-fry over a high flame until the pork starts to lose its pink colour, then remove the meat, garlic and ...

Craving a quick, flavorful dinner? This Black Pepper Chicken Stir-Fry with Cabbage is perfect for a weeknight meal. Juicy chicken, crisp cabbage, and a punch of black pepper make this stir-fry ...

Add the pork, onion, garlic and chilli. Sprinkle with a little salt, stir-fry for about five minutes, then add the cabbage. Cook for a minute or two, or until the cabbage starts to wilt ...