A stir-fry doesn’t need to be much more than a favoured vegetable flavoured with a bit of meat and a few savoury seasonings. Separate each individual “leaf” of pak choy from the stem and ...
vegetables, fruits, seasonings and sauces. After you choose your selections, you will drop off your bowl for the chefs to freshly prepare your stir-fry meal on a large, circular grill in an open ...