It holds up well like Cool Whip but it made with simple ingredients ... and stick to the Cook and Serve pudding for a perfectly fluffy and delicious Strawberry Jello Fluff salad. To make the perfect ...
Look for unblemished strawberries with bright-green hulls. Just one variety of strawberry, Elsanta, accounts for 80 per cent of the British fruit sold in UK supermarkets, although many other ...
Gradually beat in gelatin. Whisk in 2 cups COOL WHIP; pour over crust. REFRIGERATE 4 hours or until firm. Serve topped with remaining COOL WHIP and berries.
Sweet, crunchy and refreshing, with creamy, salty crumbs of feta and a hint of heat from new season radishes, this is a complete pick-me-up. It’s best enjoyed soon after making.