There are two groups of people when it comes to tahini. One group salivates over Asian crunch salads, falafels, or oil-free ...

Nuts: Some research shows that eating nuts regularly lowers LDL cholesterol levels by as much as 16 percent. They not only ...

CZ re-invented its approach to the modern bolt-action with its 600 line of rifles. Now, the CZ 600 American provides a ...

Cashews are loaded with zinc and iron, making them great for supporting the immune system and promoting healthy blood ...

Makes bones strong: The alpha-linolenic acid present in walnuts is a boon for people with weak bones. If you always have pain in your bones, then eat soaked walnuts every morning on an empty stomach.

The Washington Post Some of my sweetest food memories revolve around apples. Life was often a struggle for my family when I ...

Café Savoy pastry chef Bára Marešová, shares her recipe for this classic bundt cake made smooth wheat flour, ground walnuts, ...

It's tricky but not impossible to make creamy vegan sauces that rival the best pasta sauces. Use nutritional yeast like ...

Serves: 4 Prep time: 20 minutes Cook time: 20 minutes Ingredients 1 pound 93% lean ground chicken (or sub ground turkey ... 1/3 cup (37 grams) chopped walnuts, plus 2 tablespoons for topping ...

Fruit is topped with a honey-sweetened nut-sesame mixture and drizzled with a tahini sauce for a low-effort fall dessert ...

For olive oil, try unsalted butter (regular or nondairy). For walnuts, substitute any chopped nut of your choice or chopped pumpkin or sunflower seeds. Allergic to sesame? Skip the tahini and ...