Yields: 10 servings Prep Time: 30 mins Total Time: 30 mins Calories per Serving: 242 medium egg whites caster sugar double ...

Slice the lemons thinly. Put into a large plastic box or a bucket. Add the elderflower heads to the lemons with the citric acid and the Campden tablets. (CAUTION: Campden tablets produce an ...

Sprinkle with sugar. Substitute 1/2 teaspoon of pure vanilla extract for elderflower cordial and proceed as in master recipe. Preheat the oven to 180˚C/350˚F/Gas Mark 4. Whisk the eggs with the ...

Love a classic Last Word cocktail? In the mood to shake up a botanical elixir with Lillet Blanc and Chartreuse? You might ...

Fill a cocktail shaker with ice. Pour the gin, lemon juice and elderflower cordial over the ice then shake vigorously for 8-10 seconds. Strain the mixture into a collins glass over fresh ice using ...

Whether you made a conscious decision to eliminate this cooking ingredient for dietary reasons or simply ran out of the stuff, here are 14 excellent solutions for when you need a substitute for ...

Take off heat and cool. In a liquidiser, puree the first amount of peaches with the sugar syrup, elderflower cordial and lemon juice. Pour into a shallow baking tray and place in freezer until ...

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A mercenary poses as teacher at a drug-ridden inner-city school, where he seeks to find and take down the ones who assaulted his fiancée.