This canned biscuit hack works best for sweet scones with the addition of things like fruit, chocolate, brown sugar, or other ingredients that will complement your biscuit dough's inherent sweetness.

Whisk the eggs, put into a measure and add milk to bring the liquid up to 300ml (10fl oz), add all but 2 tablespoons (save to egg wash the top of the scones to help them to brown in the oven ...

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From there, you’ll simply roll out the dough and cut out 12 two-inch biscuits. Brush with egg wash and leave the scones out ...

Nigella Lawson's buttermilk scones are said to take no longer than "20 minutes to make and bake... from start to finish". The iconic chef stated: "I like to make up quite a big batch of scones and ...

Baked or fried. Served with jam, peanut butter, and other toppings, sweet or savoury, and even stuffed with hot dogs, the varieties were seemingly endless at the Saugeen Ojibway Nation (SON) ...

Scones and biscuits are very similar pastries with the same origin, but what exactly makes them different? Take a look at how ...

A video of Meghan Markle providing support to one of her Suits co-stars has gone viral on social media after the latest ...

The use of low-fat plain yoghurt and sweetener instead of sugar also helps to keep the 'syn' value down. Of course, no scone ...

From Jamaican-inspired porridge to coffee scones complete with espresso glaze, these breakfast recipes will turn you into a ...

If that wasn't enough, in another raging scone-related debate, YouGov also found that Brits across the country seem ... In the sixteenth century, Spanish explorers in South America came across the ...