You can use any corn chip for this recipe, but preferably Fritos for the most delicious version. In a stainless skillet, press ground beef into an even layer and cook ...
I tried Taqueria Del Sol's fried chicken taco salad, an item featured only on the restaurant’s secret menu, on Friday, Oct. 11. While it’s not listed on the regular menu, you can request it ...
14, 2024. (Juan Figueroa / Staff Photographer) Rodrigo Lomelí, chef de Cuisine at The Mexican, in Dallas, prepares The Mexican Rosarito taco and the Ancho Chile Caesar Salad, both dishes inspired ...