Leftover ripe bananas aren't just for banana bread! Try our banana cake recipe covered with cream cheese frosting to make a ...

Add the baking powder, flour, banana purée and three-quarters of the pecan nuts to the bowl. Gently fold the mixture together until just combined. Spoon the cake mixture into the prepared tin.

If you're someone who loves bananas, then this banana cake is a must-try! A super easy and delicious cake to enjoy with your evening cuppa. First mix room temperature butter, and sugar till smooth ...

This 3-ingredient flourless chocolate cake is made with everyday home ingredients and is super easy to make. Put it in the oven on 200 degree Celsius and bake till it is cooked from inside. Once it is ...

Fold the banana mixture into the flour mixture until just combined. Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and ...

If your banana bread doesn't have the strong taste of fruit that you're looking for, there's an easy way to boost the flavor ...

Fall is baking season, and these 12 recipes cover all your dessert cravings. Whether you're in the mood for cakes, cookies, ...

On the downside, adding too much banana peel flour did result in cookies that were somewhat brown and hard, possibly from all ...

If your guests enjoyed your lemon cake's tangy glazed top rather than the plainer center, here's a trick to help prevent this ...

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