Remove from the heat and, using a hand blender, blend the soup in the pan. Stir in the milk and cream and season with salt and freshly ground black pepper before heating through on the hob.
There are a variety of different soups to enjoy in the colder months, including popular tomato soup. Whilst it is readily available in supermarkets, homemade adds a touch of freshness to it.
Stare at the cheese crostini. Stare at the roasted tomato soup. You can smell it, which is kinda the best, then taste it, and then you have risen into the heavens. You can look down at all the ...
Best of all, this shortcut only took a moment and left me licking the bowl clean. With the time I saved by not making tomato soup from scratch, I whipped up a melty grilled cheese to serve alongside.
We're deep into the throes of autumn now, and a comforting meal at the end of the day can make that chill in the air feel worthwhile. And there's no better meal than soup, if you really want to ...
As you slurp up your soup, you can dunk each little cheesy crostini in the delicious tomato liquid. Soak it up one-by-one. You can smell it, which is kinda the best, then taste it, and then you ...
Tomato soup is one of the all time classic foods. Ultimately comforting, quick and filling, whether you want a hearty, hassle-free lunch or a light meal after a chilly winter walk, tomato soup ...
Get the Best-Ever Pozole recipe. Though we can basically never say no to pasta, on a cold, fall day, we often start craving tomato soup, and this easy-to-make, creamy soup is the answer to our ...