When they’re done, the pretzels will be golden brown. Transfer to a cooling rack and allow them to cool for a full 30 minutesreally: this sets their texture. Recipe from Can It, Bottle It ...
That really is the best part, plus you could customize the pretzels by tinting the chocolate with food coloring and using other candy pieces, like candy bones and candy pumpkins.
this recipe will quickly become a fan favorite! Arrange the pretzels on a baking sheet (on parchment paper) Place a rolo on center of each pretzel. Bake until the chocolate softens (usually 4-5 ...
Just as a gardener devotes time to their craft, every story you read, event you join, and recipe you cook with ... bratwurst and brezeln (pretzels). Since it’s cooling off a bit (and I ...