Stir-fry for 1 minute, then add the yellow bean sauce to the pan, followed by the fried eggplant and chillies and cook for 1 minute further. Add a generous splash of water to the pan and simmer ...
“I knew if I didn’t have lunch, my mom would bring me something really good,” she recalled, such as “the best tuna melt” from a nearby soda fountain ... Flavored with ginger, scallions, chiles, garam ...
A stir-fry doesn’t need to be much more than a favoured ... Return the chicken to the wok and add the Shaoxing wine, oyster sauce, soy sauce and sugar and toss to combine. Thicken the sauce ...
Here’s how it works. Finding the best iPad for you isn’t as easy as you might think. When Apple first launched the iPad in 2010, there was only a single model. Things are trickier these days ...