Fermentation happens in your gut, as bacteria work to process carbohydrates. Learn about fermentation in and out of the body.

Industrial use of microorganisms plays a crucial role in food and beverage production, as well as in the creation of compounds like peptides, prebiotics, and organic acids. These processes contribute ...

In the world of advanced science and technology, breakthroughs often come from unexpected places. For Hydrosome Labs, the game-changer is ultrafine bubbles—or ...

Liu makes and sells her own ferments and sauces and teaches workshops on the wide-ranging process of fermentation. Helen ...

In the juice of grapes poor in sugar there remains, after the completion of the process of fermentation—that is, after the resolution of the sugar into carbonic acid and alcohol—a considerable ...

Nourish Ingredients has struck a deal with CABIO Biotech in which CABIO will manufacture Nourish’s first product Tastilux at ...

Israel's Brevel, a biomass fermentation startup producing microalgae proteins, announces that it has completed the ...

Impossibrew Impossibrew stops the fermentation process with cold temperatures Another UK-based brewer, Impossibrew, which specialises in non-alcoholic beers, uses a different means of arrested ...