Split the dough into 4-6 equally sized balls. Roll each ball into an oval shape 3-5mm thick. Remove the hot tray from the oven, dust with flour and place the pitta breads on it. You may have to ...

Discover how to make Afghan bread, a traditional flatbread. This recipe includes ingredients, preparation steps, and serving ...

Your pita bread may not be puffing up properly if your skillet isn't hot enough or if the dough is rolled out too thick. Why ...

making pita a versatile bread for sandwiches or wraps. Pain de Campagne (France) Pain de Campagne, also known as French country bread, is a rustic, round loaf with a thick, golden crust and a ...