If your tofu often comes out mushy, try cooking it in your air fryer instead. Here's why this method works so well for crispy ...

Much like sneaking spinach into a fruit smoothie or making plant-based cheese sauces chock full of hidden potatoes and ...

Try this vegan take on palak paneer that uses tofu instead of typical paneer. It's a simple recipe to make if you like ...

There's nothing quite like tasty, high protein vegan curry recipes to enjoy during winter. Here are 10 to try.

Stanford engineers use machine learning to perfect plant-based meat textures, paving the way for a tastier, sustainable ...

Silken Tofu: Creamy, delicate silken tofu has the highest water content and falls apart easily. It is best used for smoothies ...

Nuts and seeds: Almonds, peanuts (groundnuts), sesame seeds (including tahini), chia seeds, and flaxseeds are excellent ...

When it comes to weight loss, the humble tofu might not be the first thing that springs to mind, but maybe it should be.

Anyone who has pressed a block of tofu can tell it’s a fairly waterlogged product. According to America’s Test Kitchen, tofu ...