Humble ingredients make up Hong Kong’s famous street foods, and that cannot be more true for the city’s most beloved dessert, dou fu faa or tofu pudding. Made from soybeans and served in sugar ...

Tofu isn't the bland vehicle for other flavors that you think it is. It's highly versatile and learning how to cook it is an ...

Looking for a super easy and healthy dessert? My Silken Tofu Vanilla Pudding is your answer to a creamy treat made with ...

My Sweet Silken Tofu Pudding is the perfect light and creamy dessert that's as easy as it gets! I crafted this recipe to be a ...

In this chocolate pudding recipe, you won't miss the dairy-based cream or eggs as the neutral flavor and velvety texture of ...

This delicate little treat is a perfect dessert. Tofu mango mousse - this divine cloud of heaven will leave your guests and family craving for more. Blend smoothly the silken tofu, mango, cardamom ...

Whats on your menu Ho and Fung explore the intracices of Chinese dessert as their friendship blossoms into romance Their happiness however is shortlived Feeling unaccepted by those around them the ...

Tofu is available in firm, soft or 'silken' textures. It's also available ready-flavoured - smoked, spiced or marinated. Beancurd (tofu) is usually sold packed in water in plastic packets or ...

A tofu and mushroom stir fry that is simple, vegetarian and very tasty. Place the dried shiitake mushrooms in a bowl, add warm water to cover and leave to soak for 30 minutes or until soft.

From unexpected flavours to a lack of layers, here’s how top chefs are challenging the beloved British pudding ...

I never got to the dish called whole fish in tofu pudding, but it too features a whole fish in freshly made tofu and comes in a bowl laked with chile oil. The menu is vast, and on three visits ...

A popular Vancouver-based Hong Kong dessert and snack shop is coming to Richmond. Snackshot, which already has two Metro ...