Try these spicy tofu nuggets with tahini ranch as a quick snack or as an addition to your favorite vegan meals.

tips and some of our favourite recipes. Also, check out our guide on how to press tofu, explaining why it’s important for certain dishes and how to best achieve this. Read up on the top 10 ...

However, thanks to the high vinegar content and concentrated seasonings in pickle juice, it's a great approach to amp up your ...

Happily, we’ve three hearty recipes, courtesy of Chung, that make tofu the star of the show ... Reduce the heat to low and simmer the sauce for 5–10 minutes. It will thicken as you cook.

Wrap tofu in several layers of paper towel and place on a plate or baking sheet. Place a heavy skillet or pot on top to press out liquid: let stand at least 10 minutes, or up to 24 hours in advance.

The rest of the tofu is used in the Courgette and sweetcorn fritter recipe. Each serving provides 450 kcal, 24.6g protein, 10.8g carbohydrate (of which 3.7g sugars), 2.6g fat (of which 0.4g ...

Featuring 120 vibrant, easy-to-make recipes that deliver ... in the oil and roast for another 10 minutes, until all the vegetables are tender. Pat the tofu dry with kitchen paper and cut into ...

Wait, flavoured and aged tofu? Yes, but we’ll get to that in a minute. Tofu is the name and spelling used most often for bean curd, but it is actually the Japanese word for a Chinese invention ...