Ceviche has become part of the Intangible Cultural Heritage of Humanity. The chef of the MoganoXRitualLab restaurant in ...

Ceviche, Peru's national dish, is made with little more than raw fish and citrus, with the secret to a good version lying in ...

Ceviche is a traditional Peruvian dish in which raw fish, marinated in lime or lemon juice, is the real protagonist. At ...

And the fare is considered Peruvian fusion; presentation is a big part of the experience. Causas ($11 to $17), cold mashed potato cakes topped with sauce and protein, are elevated with ingredients ...

LIMA (Reuters) - Peru is hoping its famous cuisine will live up to its reputation at the Asia-Pacific Economic Cooperation Forum, serving world leaders its iconic ceviche, quinoa and Chinese fusion ...