Get the most juicy turkey this Thanksgiving with this simple turkey brine recipe. Forget dry turkey and enjoy a juicy, moist, ...

When it comes to preparing a turkey that’s juicy, tender, and bursting with flavor, this Pickle-Brined Turkey Recipe is ...

These two ingredients do the bulk of the work in brining. The salt draws out the moisture of the turkey, and the buttermilk ...

Turkey day meal tweaks, for your sanity, should be kept to a minimum. Here's an easy bird brine change up that's well worth ...

Then, moisture floods back into the meat's cells, leaving the turkey tender, seasoned, and primed for a long roast in the oven or smoking on the grill. Our recipe for Buttermilk-Brined Turkey ...

The experts at Butterball shared their most sought-after advice on how to thaw your turkey, how big of a turkey you need, and ...

To find out, I brined a turkey in pickle juice for about 24 hours using the recipe (see below) from Bubbies Fine Foods, which makes a variety of fermented and pickled products, and the result was the ...

Unsure when to move your frozen turkey to the refrigerator? Learn the best timing and methods for thawing turkey safely to ensure a perfectly cooked meal.

Find out the difference between fresh vs. frozen turkey. It all comes down to taste, cost, and time. It'll make a big impact ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parsnips and gravy.

Once the brine is cooled, add the turkey breast to the brine, and let stand overnight. Meanwhile continue with recipes below. Combine all ingredients, except for the honey/agave, in a saucepan ...