The ground lamb or beef should have a minimum of 20% fat for the most delicious doner kebabs. The high-fat content helps keep ...

Take a trip to Turkey with us with these delicious Köfte sandwiches! A recipe full of flavors with its creamy yogurt sauce, ...

Preheat your barbecue half an hour before you start cooking. If using a cast-iron griddle pan, heat it over a high heat, then lower the heat slightly before cooking. Cover eight bamboo skewers ...

A few weeks after our initial conversation, though, Karabatur heard about an under-the-radar pop-up, operating on Wednesdays and Saturdays, serving döner kebab and frequented mostly by Turkish ...

Döner kebab is beloved in Berlin. In Turkey, the dish originally was made of lamb and sold only on a plate. But in the 1970s, ...

Germany's connection with döner kebabs are similar to Britain's to chicken tikka masala—whatever the provenance might be, the ...

But in the 1970s, Turkish immigrants in Berlin opted ... but could still impact kebab-shop owners, their individual recipes and their customers throughout Germany. Under Turkey’s proposal ...

We are what we eat: a blend of tastes, recipes, cultures and habits. The kebab, a beloved, consumed, opposed, and now ...

But in the 1970s, Turkish immigrants in Berlin opted ... but could still impact kebab-shop owners, their individual recipes and their customers throughout Germany. Under Turkey’s proposal ...

BERLIN (AP) — The döner kebab is beloved in ... But in the 1970s, Turkish immigrants in Berlin opted to serve it in a pita and tweak the recipe to make it special for Berliners.