You can purchase oregano fresh, but most people use the herb in its dried form. The flavor of fresh oregano is very strong and can easily overwhelm a dish; dried oregano provides a more subtle flavor.
You can replace dried oregano for fresh, but reduce the amount used by about half. Dried oregano is a kitchen essential, but make sure you replace it frequently as it quickly loses its pungency.
You can replace dried oregano for fresh, but reduce the amount used by about half. Dried oregano is a kitchen essential, but make sure you replace it frequently as it quickly loses its pungency.
Despina always uses the best-quality wild oregano and extra-virgin olive oil ... Squeeze the 1/4 cup (60 ml) fresh lemon juice (from about 2 to 3 lemons) and add it to the garlic.