These easy vegan puff pastry pies are perfect for picnics, lunchboxes and buffets. Each serving provides 279 kcal, 7g protein, 26g carbohydrate (of which 4g sugars), 15g fat (of which 6.5g ...
5. Make sure your puff pastry is at room temperature (if using frozen, leave at room temperature overnight) and preheat the oven to 200C. 6. Add the leek and mushroom mixture to a pie dish and top ...
The Festive Pie is a variant of the Apple Pie; it features a crisp, flaky pastry filled with mincemeat and custard. Cooks can also make these pies vegan by using vegan puff pastry and vegan custard.