From crunchy carrots to refreshing matar and the delicious winter gobhi, every single of these vegetables can be added to this masala vegetable khichdi to enhance the taste and health quotient of the ...
Meanwhile, in a separate large saucepan or casserole, heat the vegetable oil ... Add the Kashmiri curry masala to the pan, cook for a minute or two before adding another splash of hot water ...
Add the chilli powder, garam masala and tandoori masala powder ... or until the pakoras are crisp and golden-brown and the vegetables have cooked through. Serve immediately.
About Masala Bhindi Recipe | Bhindi Recipe: A delicious, spicy Okra made in a jiffy for a quick meal. Bhindi is a vegetable loved by kids and adults alike and is often made in north indian homes ...
Tomatoes, curry leaves, and spices like garam masala, asafoetida (hing), coriander, and turmeric add complexity and complete the flavor. Once the base is assembled, add hearty vegetables like ...
This frozen meal (just warm in the microwave) is unbelievably full of flavor and packed with vegetables. It’s made with sweet potatoes, chickpeas, red bell peppers, peas, brown rice and farro.
Across the subcontinent, people shower (or if you’re me, enshroud) raw and cooked vegetables, fruit, and kebabs with chaat masala. It gets its name from the pantheon of South Asian street foods ...