The warm glow of autumnal light is here and so are the comforting meals. Here are our favourite pudding recipes to make and ...

The humble croissant is viewed by many as the quintessential French pastry, but the origins of this flaky favorite aren't ...

1. Whisk the batter ingredients together thoroughly. 2. Prepare one plate with flour and another with the coating mixture. 3.

The Austrian Kaiserschmarrn, also known as a torn omelet, is one of the most famous Austrian dishes. It can be eaten all year ...

Originally, Viennese strudel was made with homemade strudel dough ... Each box of puff pastry dough weighs about 1.1 pounds and includes two sheets. This recipe calls for just one, but you can always ...

The imperial omelette, or Kaiserschmarrn, also known as the shredded omelette, is one of Austria's best-known dishes. It can ...

A server brings your choice of tea in a personal pot, along with a three-tiered display of tea sandwiches, scones with cream ...

When it comes to food, many dishes have become so synonymous with certain countries that we rarely question their origins.

Lazy Monk Brewing’s Oktoberfest beer is incredibly popular with locals: About half of their first batch of the year was ...

The emancipation of Jews in Austria-Hungary was a fait accompli from the 1860s and 1870s, but it did not abolish popular and ...