Those who cook tofu often know the versatility of this inexpensive plant-based powerhouse protein. Yet those unfamiliar with it may be quick to dismiss tofu's inherently bland flavor and sponge-like ...
In recent years, tofu has become a supermarket staple. Look online and you’ll find a constant flow of new and exciting ways to cook with this versatile ingredient. The rise in plant-based eating ...
And that's not the only way tofu can be reshaped into a filling, drool-inducing ingredient used in your favorite pasta recipes. Read more: 44 Types Of Pasta And When You Should Be Using Them Since ...
I love it for its crispy exterior and tender insides and the way it effortlessly soaks up ... it’s entirely possible to make stinky tofu respectfully in a communal apartment.
In her latest cookbook, Meera Sodha is not only celebrating the most important meal of the day, she’s also championing flavour-packed veggie and vegan dishes – and these three tofu recipes ...