There's a saying in some parts of the globe that goes a little something like this: "An apple pie without the cheese is like a kiss without the squeeze." This statement gives you some idea of what ...
A budget-friendly family classic, this cheese and potato pie (no pastry, lots of cheese) has a real taste of schooldays nostalgia. Each serving (without the optional serving suggestions ...
Cover the base of the pie with half of the onions and then cover with half the grated cheese. Repeat the layering process in step 6 until all the mixture is used up. Roll out the remaining pastry ...
In a separate bowl, add the eggs, ketchup and a duo of mozzarella and cheddar cheese. This mixture will act as the binder to hold the pie together. Once combined, add the cooked spaghetti until ...