While there’s a potential that rye is a new whiskey category for you, the style has actually been distilled for centuries. With its beginnings in Ireland and Scotland, it was distilled first ...
Fred Noe, Master Distiller, Jim Beam “The original Old Fashioned from the 1930s Waldorf Astoria Bar Book calls for: 1 lump sugar, 1 dash Angostura bitters, 1 jigger of 1776 Rye Whiskey ...
or simply knowing the difference between whisky and whiskey, plenty goes into enjoying a glass of scotch, bourbon, or rye. Business Insider spoke to Ewan Gunn, whisky master for the global drinks ...