Even those without a gluten-related health issue may want to be mindful of which foods have gluten. After all, it’s always good to know the dietary requirements of who you’re serving food to ...

Not all fried foods have gluten in them, but the ones that are battered (in beer, flour, breadcrumbs, etc.) and then fried could be problematic. As long as the frying oil hasn't touched wheat ...

Cerys Davage (right) and her sisters Cadi and Beca have all been diagnosed with coeliac disease It's "not fair" that people who need gluten-free food for health reasons have to pay more for their ...