Ready-to-cook guinea fowl – intensively reared or free-range – can be bought from larger supermarkets. You can substitute guinea fowl for just about any chicken recipe. The flavour is similar ...

Review: Splendidly sardonic drama drowns out repressed traumas with a gaggle of aunties and absurdly elaborate funeral ...

The sauce here combines two of my favourites, sauce soubise and bread sauce. In the past, sauce soubise was made with onions, ...