For Candice Brathwaite, plantain is special because of its taste and the “memories it evokes” but also for its connection to the Caribbean. “In some really deep way, I think that dish or ...
If you see a plantain in your kitchen, what’s on the menu? Plantain fufu, pasteles, rellenitos de plátano, tostones, mole de plátano, mofongo are just a few of the dishes that come to mind.
But it was actually a cooking class at school where she learned how to make kakro – ripe plantain, flour and seasoning fried into balls. That’s because, in Ghana, schools combine the academic ...
This fall and winter, opt for the less expected (but just as delicious) plantain tarte tatin from Paola Velez’s new cookbook, Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store.
Please verify your email address. The Plantain Fan is a Legendary Vessel introduced in Black Myth: Wukong. This fan of ours, graced with boundless versatility, quenches even the fiercest flames ...