Directions Place flour in shallow dish. Add steaks, 1 or 2 at a time, and turn to coat completely. In a skillet, cook steaks in oil until lightly browned on each side. Transfer to a 3-qt. slow ...
And yet, there's one element that can take your chicken fried steak from good to great: a rich gravy. When it comes to this topping, resist the urge to buy a packet of mix from the store.