Discover how to make Idiyappam, a traditional South Indian rice noodle dish, in just 15 minutes with simple ingredients.

Parotta, made from flour, is a flatbread that is a typical street food and is much like the North Indian Lacha Parantha. Kothu Parotta is made from shredded parotta, mixed with either egg, meat or ...

If you are running short of time, then a good, effective rice cooker is your best friend. Not only can it help you make rice and other savoury meals, but also it can help you make your desserts ...