Jalapeño cheddar sourdough bread made with king Arthur bread flour, spicy jalapeños and melted cheese. This post may contain affiliate or sponsored content. 8- 10 am feed your starter (1 cup flour, ...

After hearing what these expert bakers had to say, one brand stood out above the rest: King Arthur All-Purpose Flour . The ...

The Daily Bread Sourdough Bakery co-owners and bakers, (from left) Brittany Baizley and Elizabeth Smith, pose in front of the ...

But there’s one downside to making sourdough: the daily ritual of discarding some of the starter to maintain its balance. Instead of letting that extra starter go to waste, there are numerous creative ...

Sourdough starter, an alchemy of flour, water and the terroir of your very own kitchen, becomes richer, more flavorful, and more fermented and bubbly with time. It may seem daunting, but creating ...

[Justin Lam] has gone digital with this image processing sourdough starter monitor. Sourdough breads are leavened not by the addition of brewers yeast (Saccharomyces cerevisiae), but by the ...

King Arthur Baking has a helpful guide on testing sourdough starter on their website for best results. The more gluten in the dough, the better as it helps the rolls rise and maintain their shape ...

Delight the food lovers in your life this year with the best food gifts for bakers and home cooks of all kinds. Spoil them ...