You could eat pasta every day and never have the same dish twice. We break down some of long pasta varieties you must add to ...

Pasta salad may not be the most glamorous dish to bring to a potluck, but it's certainly a reliable option. Just make sure ...

Pasta, a beloved staple in many diets, often gets a bad rap for contributing to weight gain. However, not all pastas are ...

Our top picks will have you churning out impressive homemade noodles. Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer.

Pasta can be fresh or dried, made of pure durum wheat, sometimes with egg, and flavoured with ingredients such as spinach, tomato, beetroot or squid ink. The shape of pasta used depends on the ...