A second buyer of one of Trident Seafoods’ four plants for sale has been named. The seafood giant announced Friday that it has reached an agreement to sell its processing plant, bunkhouse, galley and ...
The Southeast Alaska Economic Summit and 66th Annual Meeting, ending today in Ketchikan, offered sobering YOY numbers on the seafood sector earlier this month. Seafood processing job losses led the ...
The Financial Times recently caught my eye with this headline: “Drinks groups mistook a pandemic bump for a long-term shift.” Uh-oh I thought. Are Scotch and Vodka producers in trouble? Brooke Masters ...
Researchers at Dalhousie University recently conducted a study on the Blue Economy in Canada, which sheds some light on the “fascinating purchasing motivations of Canadians when it comes to fish and ...
Last May, National Marine Fisheries Service asked the public to weigh in on a potential update to the implementation guidelines for three of the ten National Standards used as the core goals in U.S.
According to the Food and Agriculture Organization of the United Nations (FAO), the quantity of captive-bred shrimp has officially surpassed wild-caught shrimp since 2007, fostering a colossal ...
Alec Brindle, a leader in Alaska’s seafood industry for six decades, died Sunday, May 12, 2019. He was 80 years old. Brindle was the son of one of the original owners of the Wards Cove Cannery near ...