Kristen Kish's apple cider vinegar turkey brine results in a tender, succulent bird. You'll have just enough time to make the gravy while the turkey rests. Why do you use apple cider vinegar in brine?

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From their carefully crafted flavors to the experience they offer visitors, these cideries represent the pinnacle of Kelowna’s cider-making expertise. Whether you’re a seasoned cider fan or ...

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